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A White Elephant at The Gin Joint, Charleston
There was one primary cocktail destination (OK, and a few secondary destinations as well) on our recent visit to Charleston – The Gin Joint – and the experience did not disappoint. Their cocktail menu...
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What To Do With All That Extra Bourbon!???
If you’re reading Thirsty South, you’re probably thinking, “WHAT extra bourbon?,” as there is no such thing as too much bourbon in our book. Nevertheless, finding alternate applications for this superb...
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A Cocktail of Sorts: Sippin on Gin ‘n Jews
“Gin ‘n Jews.” This is a cocktail that is about as Southern as Santa Claus. It comes from a French Canadian cookbook from a couple guys in Montreal who have a thing for the food and wine of Burgundy…...
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Tasting: Two Top Southern Bloody Mary Mixes
To some, a Sunday brunch is not a Sunday brunch without a Bloody Mary. Its recuperative properties have long been debated, but there is no disputing the fact this is the most lycopene-packing cocktail...
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Hemingway, Cognac and Benedectine
Ever on the hunt for interesting cocktails and the stories that go along with them, I recently picked up the book, To Have and Have Another: A Hemingway Cocktail Companion, by Philip Greene. It...
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